Sucafina Specialty: What's Happening in Brazil?
Por um escritor misterioso
Last updated 18 julho 2024
![Sucafina Specialty: What's Happening in Brazil?](https://assets-eu-01.kc-usercontent.com/4192440f-b944-0135-c768-e05d36ed3e93/54b0aa6d-ed1b-4054-9aee-aa2ad0db8a1b/Picture1.png)
Overall, we expect the Brazil Conillon (Robusta) crop to come in at an all-time record of 24 million bags for the 23/24 season. This represents an increase of 3.7% from last year’s record of 23 million bags.
![Sucafina Specialty: What's Happening in Brazil?](https://perfectdailygrind.com/wp-content/uploads/2022/06/PDG-Round-Up-News-Mainpage-Cover-.jpg)
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![Sucafina Specialty: What's Happening in Brazil?](https://www.tastify.com/hubfs/Erley_River_2.jpeg)
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![Sucafina Specialty: What's Happening in Brazil?](http://standartmag.com/cdn/shop/articles/era_7467_48203538102_o-2.jpg?v=1669753825&width=1024)
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![Sucafina Specialty: What's Happening in Brazil?](https://coffeegeography.com/wp-content/uploads/2023/07/sucafina-logo.png)
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![Sucafina Specialty: What's Happening in Brazil?](https://assets-eu-01.kc-usercontent.com/4192440f-b944-0135-c768-e05d36ed3e93/d6231d13-7891-4ffa-a83e-e30388cc5089/brazil%20frost.png?w=1000&h=1000&fit=clip)
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![Sucafina Specialty: What's Happening in Brazil?](https://dailycoffeenews.com/wp-content/uploads/2023/02/Sustainable_Harvest_Griswold.jpg)
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